Customer Reviews
“[T]he best meat I’ve EVER had… life changing” – Lynsi D.
“Sooo good!!” – Matteo G.
“10/10” – Mikelle C.
“Dude, it’s excellent. Great [meat] tbh” – Colton C.
“Delicious! Thank you very much! 🤯 Soooooooo goooooooooood!” – Steven P.
Understanding the Process
We patiently raise our cattle for 18-24 months, ensuring perfect harvest weight and exceptional flavor. Secure your share (1/8, 1/4, 1/2 beef, or more!) with a deposit. Reserve your portion (1/8, 1/4, 1/2 beef, or more!) with a deposit. This secures your share for processing and guarantees the best price on fresh, high-quality beef. Want even more? Order multiple options or increase your quantity! Once your beef is perfectly aged, we’ll send a final invoice and shipping details.
Ready to choose a better way to eat beef? Reserve your share today (limited quantities available) with a deposit.
Benefits of the Beef Share:
What comes in the box:
The Sampler and Fractional shares will be comprised of various cuts, with approximate percentages below:
- 38% Hamburger
- 36% Roasts & Steaks
- 16% High Value Steaks
- 10% Other Cuts (Brisket, Flank Steak, Short Ribs, Skirt Steak)
Shipping Coverage
We offer shipping based on the UPS 2-day coverage map shown below. If your location falls within this 2-day shipping zone, we can ship our products to you.
Shipping Restrictions
Please note:
- We only ship packages of 20 lbs or less.
- Shipping is limited to the continental United States within the 2-day coverage area.
Local Delivery Options
For customers in select cities, we offer a convenient local delivery service. This option may be available if you’re inside our shipping zone.
To inquire about local delivery availability or to arrange a delivery, please contact:
- Mark: [email protected]
- David: [email protected]
Our team will be happy to assist you and provide more information about delivery options in your area.
Custom Orders and Special Requests
If you have any questions about our shipping policies, need assistance with a large order, or have special delivery requirements, don’t hesitate to reach out. We’re here to help ensure you receive our high-quality Angus beef products in the most convenient way possible.
[email protected] or [email protected]
Limited inventory available but always taking deposits
Getting Started:
20 lb. Shares
~20 lbs.
- Fire up the grill and enjoy some hearty burgers
- Total Cost ~$140
~20 lbs.
- Perfect for trying our robust, nutrient-dense beef
- Total Cost ~$280
Fractional Shares
~75 lbs.
- A hearty supply for 2-3 people
- Total Cost ~$975
~150 lbs.
- Feeds 4-5 for months
- Total Cost ~$1,800
~300 lbs.
- Full assortment for the ultimate value
- Total Cost ~$3,000
With our simple process, just reserve your desired share and we’ll do the hard work. Your vacuum-sealed beef will then be delivered at peak freshness. Experience the rich, unbeatable flavor that regenerative ranching cultivates. Reserve your share now.
Sustainably Raised Beef
What is regenerative beef?
Regenerative beef comes from cattle raised on farms that use holistic land management practices to enhance soil health, increase biodiversity, and sequester carbon. These practices include rotational grazing, avoiding synthetic fertilizers and pesticides, and promoting native plant species. The result is healthier ecosystems, more nutritious grass for cattle, and beef that’s often higher in beneficial nutrients like omega-3 fatty acids. By choosing regenerative beef, consumers support sustainable agriculture that aims to restore and improve the land rather than simply sustaining current conditions.
How much space do i need?
A general rule of thumb is that for every 35 lbs. of beef you need one cubic feet of space (imagine a cube that is 12″ in length, height, and depth). We see deep freezers starting at 10-12 cubic ft. Allocate around 0.3 cubic feet of freezer space per 10 pounds for longer-term storage. These estimates assume efficient organization and use an approximate density of 35 pounds per cubic foot. Leave some extra room for air circulation. Adjust space requirements based on your household’s beef consumption and storage needs.
Why a deposit?
The deposit reserves your spot to receive a portion of the limited beef shares available. We have a finite number of cattle that can be processed each year, so the deposit ensures you have a secured place in line to receive your share.
The deposit amount goes towards the total cost of your beef share. However, the final price is determined after the cattle are processed and we receive the exact weight from the butcher. At that point, we calculate the per-pound cost based on the total weight and processing fees. Your deposit is then deducted from that final beef share cost.
Requiring a deposit allows us to commit the appropriate number of cattle to meet the demand for shares. It also helps cover some of the upfront expenses for raising and processing the animals. The deposit essentially reserves your portion until we can finalize the total costs based on the actual beef yield after butchering.
how long can beef be frozen?
Per foodsafety.gov ground beef should be consumed within 3-4 months of being frozen. The other cuts we provide (steaks and roasts) can last to 4-12 months.
where do we ship?
Currently we are only shipping to Nevada, California, Utah, and Idaho. If you are located outside of these states, please get in touch with us ([email protected]) and we can see if we can work something out. Please see the map above.
