Rafter 9 Ranch

Nevadas Premier Beef

Since 2020

Reserve Your Beef

We are Fifth Generation Cattlemen

Our family operated operation continues a rich cattlemen tradition and want to share our passion with others

Our Values

Honesty, family, and hard work are hallmarks of Rafter 9 Ranch. We strive transparent and honest in providing the very best in quality of Angus. We work as a family operation and use the different talent around us to make Rafter 9 better. And every day we put in the work.

Our Brand
Rafter 9 Ranch’s brand represents the family approach that guides our decision making day in and day out. The chevron on top of the nine represents our home and the number nine represents our immediate family. This brand while newer is an continuation of five generations of cattlemen.
Our Approach
We aren’t afraid to ask questions and network with those on the cutting edge of Angus development and regenerative farming. We seek the counsel and advice of others in preserving this wonderful legacy of ranching through ethical and sustainable practices. We know our cattle because we are with them every day.
Reserve Your Beef

Regenerative Grass Fed Beef

Our Packages

1/2 Beef

Roughly 300 lbs
  • 38% Hamburger
  • 36% Roasts & Steaks
  • 16% High Value Steaks
  • 10% Other Cuts (Brisket, Flank Steak, Short Ribs, Skirt Steak)
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1/4 Beef

Roughly 150 lbs
  • 38% Hamburger
  • 36% Roasts & Steaks
  • 16% High Value Steaks
  • 10% Other Cuts (Brisket, Flank Steak, Short Ribs, Skirt Steak)
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1/8 Beef

Roughly 75 lbs
  • 38% Hamburger
  • 36% Roasts & Steaks
  • 16% High Value Steaks
  • 10% Other Cuts (Brisket, Flank Steak, Short Ribs, Skirt Steak)
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R9 Sampler

20 Lbs
  • 38% Hamburger
  • 36% Roasts & Steaks
  • 16% High Value Steaks
  • 10% Other Cuts (Brisket, Flank Steak, Short Ribs, Skirt Steak)
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R9 Select

10-15 Lbs
  • 38% Hamburger
  • 36% Roasts & Steaks
  • 16% High Value Steaks
  • 10% Other Cuts (Brisket, Flank Steak, Short Ribs, Skirt Steak)
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faq's

What is the process?
We patiently raise our cattle for 18-24 months, ensuring perfect harvest weight and exceptional flavor. Secure your share (1/8, 1/4, 1/2 beef, or more!) with a deposit. Reserve your portion (1/8, 1/4, 1/2 beef, or more!) with a deposit. This secures your share for processing and guarantees the best price on fresh, high-quality beef. Want even more? Order multiple options or increase your quantity! Once your beef is perfectly aged, we’ll send a final invoice and shipping details.

Ready to choose a better way to eat beef? Reserve your share today with a deposit.

What is regenerative beef?
Regenerative beef comes from cattle raised on farms that use holistic land management practices to enhance soil health, increase biodiversity, and sequester carbon. These practices include rotational grazing, avoiding synthetic fertilizers and pesticides, and promoting native plant species. The result is healthier ecosystems, more nutritious grass for cattle, and beef that’s often higher in beneficial nutrients like omega-3 fatty acids. By choosing regenerative beef, consumers support sustainable agriculture that aims to restore and improve the land rather than simply sustaining current conditions.
How much space do I need?

A general rule of thumb is that for every 35 lbs. of beef you need one cubic feet of space (imagine a cube that is 12″ in length, height, and depth). We see deep freezers starting at 10-12 cubic ft. Allocate around 0.3 cubic feet of freezer space per 10 pounds for longer-term storage. These estimates assume efficient organization and use an approximate density of 35 pounds per cubic foot. Leave some extra room for air circulation. Adjust space requirements based on your household’s beef consumption and storage needs.

Why a deposit?
The deposit reserves your spot to receive a portion of the limited beef shares available. We have a finite number of cattle that can be processed each year, so the deposit ensures you have a secured place in line to receive your share.

The deposit amount goes towards the total cost of your beef share. However, the final price is determined after the cattle are processed and we receive the exact weight from the butcher. At that point, we calculate the per-pound cost based on the total weight and processing fees. Your deposit is then deducted from that final beef share cost.

Requiring a deposit allows us to commit the appropriate number of cattle to meet the demand for shares. It also helps cover some of the upfront expenses for raising and processing the animals. The deposit essentially reserves your portion until we can finalize the total costs based on the actual beef yield after butchering.

How long can beef be frozen?

Per foodsafety.gov ground beef should be consumed within 3-4 months of being frozen. The other cuts we provide (steaks and roasts) can last to 4-12 months.

Where do we ship?

We offer shipping based on the UPS 2-day coverage map shown below. If your location falls within this 2-day shipping zone, we can ship our products to you. If you are located outside of these states, please get in touch with us (mark@rafter9.ag) and we can see if we can work something out.

Yellow and Orange is 1-2 day ground shipping away from our home base.

Shipping Restrictions
Please note:

We only ship packages of 20 lbs. or less.
Shipping is limited to the continental United States within the 2-day coverage area.
Local Delivery Options
For customers in select cities, we offer a convenient local delivery service. This option may be available if you’re inside our shipping zone.

To inquire about local delivery availability or to arrange a delivery, please contact:

Mark: mark@rafter9.ag
David: david@rafter9.ag

Our team will be happy to assist you and provide more information about delivery options in your area.

Do we offer Custom Orders and Special Requests?
If you have any questions about our shipping policies, need assistance with a large order, or have special delivery requirements, don’t hesitate to reach out. We’re here to help ensure you receive our high-quality Angus beef products in the most convenient way possible.
What are the benefits of a beef share?
  • Lock in low prices before harvest (learn more here on packaged vs hanging weight)
  • Enjoy the ultimate in freshness – no sitting in freezers!
  • Directly support regenerative agriculture
  • Choose from a variety of share sizes to fit your needs
  • Age dried for tenderness

testimonials

"Five Stars!"

"It is the best tasting beef we've ever had. And I love that I know where it came from and can trust the extra health benefits from it. It's very important to me to have high quality, good meat that comes from local agricultural sources."

-Mike M

"The quality of the beef was exceptional—each cut was perfectly marbled, fresh, and delivered in excellent condition. The taste was absolutely amazing, with rich, bold flavors that elevated every meal I prepared. We've had beef from other direct providers and Rafter 9 is by far the best! Their customer service was equally impressive—responsive, friendly, and knowledgeable, ensuring a smooth and seamless experience."

-Kacy E

"I would 100% suggest friends to buy Rafter 9 Ranch beef! Love that we are buying meat from a ranch that has happy cows roaming the fields and not subjected to terrible living conditions. That is really our #1 priority. #2 is good tasting meat and this ground beef is excellent! #3 would also be sustainability... I do not believe that large corporate beef production is the path forward, Rafter 9 Ranch and those like it are!"

-Chase L

"Great tasting local beef, range raised, tender and tasty!"

-Mic M

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