Update: 404 has sold. R9R Home Town 406 is available by private treaty — see his full evaluation and sale page. Mark your calendars for Presidents Day 2025! The Great Basin Bull Sale is coming, and Rafter 9 Ranch is proud to present two exceptional bulls that could revolutionize your herd: our bulls 404 and…
Looking for a delicious, fuss-free meal to feed your family on a lazy Sunday? Look no further than the Mississippi Roast! This simple yet flavorful dish has become a staple in our household, and for good reason.
Using a chuck roast of 3-4 lbs, this recipe is perfect for our family of four, with plenty of leftovers for busy weekday lunches. The best part? It’s incredibly easy to prepare, allowing you to spend more time relaxing with your loved ones instead of slaving away in the kitchen.
An EPD predicts the average difference between one bull’s future calves and another bull’s. That is the whole idea in one sentence. But the number is only half the story. Accuracy, honest reporting, and everything an EPD cannot show you decide whether a good-looking figure holds up in the pasture. This guide covers what each…
AI Generated Podcast on This Subject: Updated August 2026 The “Big Four” meatpackers (Tyson Foods, JBS USA, Cargill, and National Beef) control more than 80% of the beef packed in the United States. That single fact shapes the price a rancher gets for a finished steer, what you pay at the meat counter, and how…
Discover the truth about grass-fed beef vs. grain-fed beef. Learn about nutritional differences, taste variations, and what it means for consumers and ranchers.
Quality Over Quantity
Unlike commercial operations focused solely on volume:
We prioritize producing fewer, but genetically superior, animals.
Each calf represents a significant step forward in our breeding program.
Naturally Raised (“Never Ever”) Certified Organic It’s also good to know that all beef from federally inspected plants must meet USDA food safety standards, no matter what the label says. And over 90% of U.S. cattle farms are family-owned and operated.You may see other marketing claims referencing breed, where cattle were raised, animal welfare standards…
At our family’s Rafter 9 Ranch, we take pride in raising Angus beef sustainably as highlighted in the attached “Beef Sustainability Facts” infographic. Caring for the land is extremely important to us as a multigenerational ranch. Our cattle play a key role by enriching the soil through carbon sequestration from their manure fertilizing the pastures….
How you found your way to our website is a story in itself. Whether by chance or through a trusted recommendation, we’re glad you’re here. We invite you to not only take our word but to put our products to the test. At Rafter 9 Ranch, we stand firmly behind what we produce: high-quality Angus…
Introduction In the world of cattle ranching, every decision, no matter how small it may seem, has the potential to create a ripple effect throughout your operation. From choosing the right feed supplement to deciding on pasture rotation patterns, these seemingly minor decisions can have a profound impact on the overall success and sustainability of…
