Americans’ Love Affair with Beef Shows No Signs of Slowing Down When it comes to beef consumption, the U.S. is in a league of its own. Americans devour a staggering 59.6 lbs of beef per person annually, ranking #2 globally. This voracious appetite shows no… Read More »Choosing A Better Way to Eat Beef
Craving healthy, delicious meat that’s good for you and the planet? Regenerative beef might be your new best friend! This isn’t just another grass-fed option; it’s a whole new way of raising cattle that benefits your body, the environment, and even your taste buds. Happy… Read More »Beyond Grass-Fed: Dive into the Delicious World of Regenerative Beef
The Great Basin Bull Sale held at the Rafter 3 C Arena over the President’s Day weekend was a success. The event lasted for three days and featured 92 registered Angus bulls, which grossed over $470K and averaged $5.1K per bull.